Food database and calorie counter Source: Generic

1 oz, with bone (yield after bone removed)

Baked or Fried Coated Chicken Drumstick Skinless

Nutrition Facts
Serving Size 1 oz, with bone of (yield after bone removed)
 
Amount Per Serving
Calories from Fat 23
Calories 51
 
% Daily Values*
Total Fat 2.57g 4%
  Saturated Fat 0.561g 3%
  Polyunsaturated Fat 0.744g  
  Monounsaturated Fat 1.031g  
Cholesterol 18mg 6%
Sodium 62mg 3%
Potassium 44mg  
Total Carbohydrate 1.68g 1%
  Dietary Fiber 0.1g 0%
  Sugars 0.04g  
Protein 4.9g  
 
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Note:
Includes: NS as to coated or uncoated; Shake-n-Bake
3%
of RDI*
(51 calories)
3% of RDI
Calorie Breakdown:
 
Carbohydrate (14%)
 
Fat (47%)
 
Protein (39%)
Carbohydrates, 1.68g (14%) Fat, 2.57g (47%) Protein, 4.9g (39%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
51
Fat
2.57g
Carbs
1.68g
Protein
4.9g
There are 51 calories in 1 ounce, with bone of (yield after bone removed) Baked or Fried Coated Chicken Drumstick Skinless.
Calorie breakdown: 47% fat, 14% carbs, 39% protein.

Other Common Serving Sizes:

Serving Size Calories
1 cubic inch boneless 41
1 oz, with bone (yield after bone removed) 51
1 oz, with bone (yield after cooking, bone removed) 53
1 oz boneless 68
1 oz boneless (yield after cooking) 70
1 small (yield after cooking, bone removed) 92
1 medium (yield after cooking, bone removed) 120
1 large (yield after cooking, bone removed) 157
100 g 241
1 cup diced 325

Related Types of Fried Chicken:

Fried Chicken No Coating (Skin Eaten)
Fried Chicken Breast No Coating (Skin Eaten)
Fried Chicken Wing No Coating (Skin Eaten)
Fried Chicken Drumstick No Coating (Skin Eaten)
Fried Chicken Leg No Coating (Skin Eaten)
Fried Chicken Thigh No Coating (Skin Eaten)
  view more fried chicken nutritional info

Related Types of Chicken Drumsticks:

Chicken Drumstick
Chicken Drumstick (Skin Not Eaten)
Roasted Broiled or Baked Chicken Drumstick
Fried Chicken Drumstick No Coating
Chicken Drumstick Meat and Skin (Broilers or Fryers)
Chicken Drumstick Meat (Broilers or Fryers)
  view more chicken drumsticks nutritional info
Other Related Foods
Chicken

See Also:

Chicken Drumstick Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Drumstick Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Drumstick Meat (Broilers or Fryers, Fried, Cooked)
Chicken Wing Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Wing Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
  view more results

Contains these Ingredients:

2 g White wheat flour (all purpose, bleached, enriched)
16 g Chicken drumstick meat (broilers or fryers)
0 g Milk (nonfat with added vitamin A, dry)
0 g Egg (whole)
1 g Household shortening
0.1 g Salt
2 g Water
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Recently Eaten By:

grandmapancake
on 21 October 2014
John G Man
on 17 October 2014
EMcMurrick
on 16 October 2014
decleveland
on 16 October 2014

Recently Eaten With:

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