Food database and calorie counter Source: Generic

1 chicken thigh with sauce

Chicken Curry

Nutrition Facts
Serving Size: 1 chicken thigh with sauce
Amount Per Serving
Calories from Fat 47
Calories 97
% Daily Values*
Total Fat 5.2g 8%
  Saturated Fat 1.059g 5%
  Polyunsaturated Fat 1.471g  
  Monounsaturated Fat 2.216g  
Cholesterol 27mg 9%
Sodium 378mg 16%
Potassium 194mg  
Total Carbohydrate 3.7g 1%
  Dietary Fiber 0.7g 3%
  Sugars 1.61g  
Protein 8.95g  
Vitamin A 5% Vitamin C 7%
Calcium 1% Iron 4%
of RDI*
(97 calories)
5% of RDI
Calorie Breakdown:
Carbohydrate (15%)
Fat (48%)
Protein (37%)
* Based on a RDI of 2000 calories


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Nutrition summary:

There are 97 calories in 1 chicken thigh with sauce of Chicken Curry.
Calorie breakdown: 48% fat, 15% carbs, 37% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 35
1 chicken wing with sauce 55
1 chicken drumstick with sauce 84
1 chicken thigh with sauce 97
100 g 124
1/2 chicken breast with sauce 160
1 chicken leg with sauce 180
1 cup 293

Related Types of Curries:

Curry Powder
Lamb Curry
Thai Kitchen Green Curry Paste
Beef Curry
Curry Sauce (Dry, Dehydrated)
  view more curries nutritional info

See Also:

Sukhi's Chicken Coconut Curry
Zoup! Curry Thai Chicken
Luvo Red Curry Chicken
Eat! Bim Bap Chicken & Potato Curry
Evol Panang Curry Chicken
  view more results

Contains these Ingredients:

36 g Chicken meat (broilers or fryers)
4 g Lemon juice
13 g Onions
0 g Ginger
20 g Tomato sauce (canned)
5 g Margarine (regular, 80% fat with salt, stick)
0 g Curry powder
0 g Black pepper
0 g Salt
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