Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size 1 cup
 
Amount Per Serving
Calories from Fat 142
Calories 293
 
% Daily Values*
Total Fat 15.74g 24%
  Saturated Fat 3.205g 16%
  Polyunsaturated Fat 4.451g  
  Monounsaturated Fat 6.705g  
Cholesterol 83mg 28%
Sodium 1142mg 48%
Potassium 588mg  
Total Carbohydrate 11.19g 4%
  Dietary Fiber 2.1g 8%
  Sugars 4.89g  
Protein 27.07g  
 
Vitamin A 0% Vitamin C 20%
Calcium 4% Iron 12%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
15%
of RDI*
(293 calories)
15% of RDI
Calorie Breakdown:
 
Carbohydrate (15%)
 
Fat (48%)
 
Protein (37%)
Carbohydrates, 11.19g (15%) Fat, 15.74g (48%) Protein, 27.07g (37%)
* Based on a RDI of 2000 calories

Photos

 

Nutrition summary:

Calories
293
Fat
15.74g
Carbs
11.19g
Protein
27.07g
There are 293 calories in 1 cup of Chicken Curry.
Calorie breakdown: 48% fat, 15% carbs, 37% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 35
1 chicken wing with sauce 55
1 chicken drumstick with sauce 84
1 chicken thigh with sauce 97
100 g 124
1/2 chicken breast with sauce 160
1 chicken leg with sauce 180
1 cup 293

Related Types of Curries:

Curry Powder
Beef Curry
Lamb Curry
Curry Sauce (Dry, Dehydrated)
Thai Kitchen Green Curry Paste
  view more curries nutritional info

See Also:

Thai Kitchen Red Curry Chicken
Discover Cuisine Thai Yellow Curry Chicken & Whole Grain Brown Rice
Polar Puffs & Cakes Chicken Curry Puff
Sodexo Curry Chicken over Basmati Rice
Tandoor Chef Chicken Curry
  view more results

Contains these Ingredients:

110 g Chicken meat (broilers or fryers)
11 g Lemon juice
0 g Ginger
39 g Onions
59 g Tomato sauce (canned)
14 g Margarine (regular, 80% fat with salt, stick)
1 g Curry powder
0 g Black pepper
1 g Salt
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Recently Eaten By:

jshak123
on 17 August 2014
seungmi lee
on 16 August 2014
mad0709
on 20 August 2014
Lena2105
on 19 August 2014

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