Food database and calorie counter Source: Generic

1 piece (1/10 8" or 9" dia)

Nut Cake without Icing

Nutrition Facts
Serving Size: 1 piece (1/10 of 8" or 9" dia)
Amount Per Serving
Calories from Fat 83
Calories 163
% Daily Values*
Total Fat 9.17g 14%
  Saturated Fat 1.241g 6%
  Polyunsaturated Fat 3.51g  
  Monounsaturated Fat 3.901g  
Cholesterol 29mg 10%
Sodium 190mg 8%
Potassium 39mg  
Total Carbohydrate 18.61g 6%
  Dietary Fiber 0.5g 2%
  Sugars 12.02g  
Protein 1.99g  
Vitamin A 1% Vitamin C 0%
Calcium 3% Iron 3%
Includes: butter pecan cake; pistachio cake
of RDI*
(163 calories)
8% of RDI
Calorie Breakdown:
Carbohydrate (45%)
Fat (50%)
Protein (5%)
* Based on a RDI of 2000 calories



Nutrition summary:

There are 163 calories in 1 piece of Nut Cake without Icing.
Calorie breakdown: 50% fat, 45% carbs, 5% protein.

Other Common Serving Sizes:

Serving Size Calories
1 cubic inch 19
1 oz 110
1 piece (1/10 8" or 9" dia) 163
100 g 387
1 1-layer cake serving (8" or 9" dia, 1-1/2" high) 1625

Related Types of Cakes:

Chocolate Cake (Without Frosting)
Chocolate Cake (with Chocolate Frosting)
Sponge Cake
Butter Pound Cake
Angelfood Cake
  view more cakes nutritional info

See Also:

Dry Roasted Mixed Nuts (with Peanuts, Without Salt Added)
Oil Roasted Macadamia Nuts (with Peanuts, Without Salt Added)
Oil Roasted Mixed Nuts (Without Peanuts, with Salt Added)
Dry Roasted Mixed Nuts (with Peanuts, with Salt Added)
  view more results

Contains these Ingredients:

3 g Vegetable oil, NFS
16 g Yellow cake (dry mix, enriched)
6 g Egg (whole)
3 g Pecan nuts
9 g Water
4 g Vanilla puddings (instant, dry mix)
Food Search


Add this item to my food diary


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.