Food database and calorie counter Source: Generic

Butter Cake without Icing

Nutrition Facts
Serving Size: 1 piece (1/10 of 8" or 9" dia)
 
Amount Per Serving
Calories from Fat 78
Calories 193
 
% Daily Values*
Total Fat 8.68g 13%
  Saturated Fat 3.693g 18%
  Polyunsaturated Fat 1.47g  
  Monounsaturated Fat 2.855g  
Cholesterol 55mg 18%
Sodium 268mg 11%
Potassium 38mg  
Total Carbohydrate 26.57g 9%
  Dietary Fiber 0.3g 1%
  Sugars 16.53g  
Protein 2.49g  
 
Vitamin A 3% Vitamin C 0%
Calcium 4% Iron 3%
Last updated: 21 Aug 07 07:33 AM
10%
of RDI*
(193 calories)
10% of RDI
Calorie Breakdown:
 
Carbohydrate (55%)
 
Fat (40%)
 
Protein (5%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
193
Fat
8.68g
Carbs
26.57g
Protein
2.49g
There are 193 calories in 1 piece of Butter Cake without Icing.
Calorie breakdown: 40% fat, 55% carbs, 5% protein.

Common Serving Sizes:

Serving Size Calories
1 cubic inch 21
1 oz 103
1 piece (1/10 8" or 9" dia) 193
100 g 364
1 1-layer cake serving (8" or 9" dia, 1-1/2" high) 1918
1 bundt or tube cake 3866

Related Types of Cakes:

Angelfood Cake
Cheesecake
Chocolate Cake (with Chocolate Frosting)
Sponge Cake
Chocolate Cake (Without Frosting)
Butter Pound Cake
  view more cakes nutritional info

See Also:

Light Butter (Stick Without Salt)
Vegetable Oil-Butter Spread (Reduced Calorie)
Vegetable Oil-Butter Spread (Reduced Calorie, Tub, Salted)
Light Butter (Stick with Salt)
Water
  view more results

Contains these Ingredients:

23 g Yellow cake (dry mix, enriched)
5 g Butter (salted)
9 g Egg (whole)
10 g Water
6 g Vanilla puddings (dry mix)
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