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Claim Jumper Restaurant

Country Fried Steak & Eggs with Toast, Butter

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
980
 
% Daily Values*
Total Fat
60.00g
77%
Saturated Fat
20.000g
100%
Trans Fat
0.000g
Cholesterol
170mg
57%
Sodium
2820mg
123%
Total Carbohydrate
80.00g
29%
Dietary Fiber
0.0g
0%
Sugars
10.00g
Protein
40.00g
Vitamin D
-
Calcium
230mg
18%
Iron
10.00mg
56%
Potassium
-
Vitamin C
20.0mg
22%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 17 Oct 23 08:27 PM
49%
of RDI*
(980 calories)
49% of RDI
Calorie Breakdown:
 
Carbohydrate (31%)
 
Fat (53%)
 
Protein (16%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
980
Fat
60g
Carbs
80g
Protein
40g
There are 980 calories in 1 serving of Claim Jumper Restaurant Country Fried Steak & Eggs with Toast, Butter.
Calorie breakdown: 53% fat, 31% carbs, 16% protein.

Related Eggs from Claim Jumper Restaurant:

Kids Eggs & Bacon with Toast, Wheat
Kids Eggs & Bacon with Toast, English Muffin
Kids Eggs & Bacon with Toast, Butter
Kids Eggs & Bacon with Toast, Rye
Country Fried Steak & Eggs with Toast, Rye
Country Fried Steak & Eggs with Toast, White
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Related Steak from Claim Jumper Restaurant:

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Related Breakfast Items from Claim Jumper Restaurant:

Three of A Kind with Bacon
Three of A Kind
Three of A Kind with Egg, Scrambled Whites
Toast
Toast with Toast, English Muffin
Three of A Kind with Egg, Scrambled
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Other Types of Eggs:

Scrambled Egg (Whole, Cooked)
Egg
Boiled Egg
Egg White
Poached Egg
Fried Egg
  view more eggs nutritional info

Other Types of Steak:

Thinly Sliced Beef Sandwich Steak
Beef Steak (Lean Only Eaten)
Beef Top Sirloin (Trimmed to 1/8" Fat)
Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
Beef Steak
  view more steak nutritional info
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