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Out to lunch at Mexican for the first time since starting low carb. Fajitas were excellent. Very weird not to start meal with chips and salsa. But I had ithe salsa on my fajitas and loved them.
And we stopped at the grocery store and got me some cheese, roast beef, turkey , and I just made 3 MIMs to take on the trip and the hard boiled eggs, celery and cream cheese and asparagus are going in the cooler. I'm set for 3 meals and snacks. :)
Diet Calendar Entry for 10 February 2012:
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1754 kcal
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Fat: 140.85g | Prot: 95.56g | Carb: 34.00g.
Breakfast: Chorizo, Frank's , Egg, Green beans, Coffee (Espresso Brewed) with water added, Butter. Lunch: Lemon, Tea iced, Sour cream, Salsa, Guacamole, Pico de gallo, Onion, Green peppers, Oil, Chicken, Steak. Dinner: Pepper jack cheese , Roast beef, Organic valley raw. Snacks/Other: Macadamia nuts, Pecan, Espresso with water added, 0unces of water. more...
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