megandrewsmom's Journal, 30 March 2015

A good first week. For the most part I didn't crave anything that I shouldn't have. Next week I will wave goodbye to the 200s!
201.7 lb Lost so far: 0 lb.    Still to go: 61.7 lb.    Diet followed reasonably well.

Diet Calendar Entry for 30 March 2015:
1419 kcal Fat: 75.99g | Prot: 87.18g | Carb: 115.69g.   Breakfast: Milk (Fat Free or Skim, Calcium Fortified), Sara Lee 45 Calories & Delightful 100% Whole Wheat Bread, Jif Creamy Peanut Butter. Lunch: Cottage Cheese (Lowfat 2% Milkfat), Sandwich Bros. of Wisconsin Flatbread Chicken Melts. Dinner: Wish-Bone Greek Vinaigrette Dressing, Pork Chop, Idahoan Foods Roasted Garlic Mashed Potatoes, Green String Beans. Snacks/Other: Blue Diamond Lightly Salted Almonds, Dannon Light & Fit Greek - Strawberry, Blue Diamond Lightly Salted Almonds, Bananas. more...
losing 5.3 lb a week

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Comments 
Good job! 
02 Apr 15 by member: paulag1955

     
 

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