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Yields:
6 servings
Meal Type:
Side Dishes
Rating:
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Red Cabbage and Apples

Crockpot red cabbage and apples that's great with sausages.

Ingredients

Directions

  1. Pell, core and chop up the apples (Granny Smith). Core and chop the red cabbage.
  2. Toss everything in a large pot or a crockpot and simmer until tender.
  3. Serve with cooked or grilled sausages.
  4. Note: tastes even better when reheated after a few days, but does not freeze well.
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Nutrition summary:

There are 128 calories in 1 serving of Red Cabbage and Apples.
Calorie break-down: 4% fat, 88% carbs, 9% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
128
 
% Daily Values*
Total Fat
0.44g
1%
Saturated Fat
0.084g
0%
Trans Fat
-
Polyunsaturated Fat
0.223g
Monounsaturated Fat
0.068g
Cholesterol
0mg
0%
Sodium
42mg
2%
Total Carbohydrate
24.22g
8%
Dietary Fiber
4.9g
20%
Sugars
12.88g
Protein
2.36g
Vitamin D
-
Calcium
490mg
49%
Iron
9.54mg
53%
Potassium
483mg
14%
Vitamin A
9650IU
193%
Vitamin C
538.2mg
897%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
6%
of RDI*
(128 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (87%)
 
Fat (4%)
 
Protein (9%)
* Based on a RDI of 2000 calories


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