Creamy Pesto Philly Chicken
Prep Time: 10 mins
Cook Time: 20 mins
Rating:
fatsecret members overall average rating
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Creamy Pesto Philly Chicken
Low carb and easy chicken dish.
Ingredients
Directions
- Heat oil in large non-stick skillet on medium heat.
- Add chicken. Cook 6 to 8 minutes on each side or until done (170 °F (75 °C)). Transfer to plate; cover to keep warm.
- Add cream cheese spread to skillet. Cook on medium heat 5 minutes or until melted, stirring constantly.
- Whisk in broth and pesto (2 tablespoons). Cook and stir 2 to 3 minutes or until sauce is thickened and well blended. Pour over chicken.
799 members have added this recipe to their cookbook.
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 Reviews
Very good and very easy...I ate it with the zucchini noodles and green beens
19 Jan 11 by member: JaneMc
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I made this for dinner tonight and one of my gf said it looked gourmet. When I told her what was in it she was shocked because it looked so good. I made a cheesy cauliflower reciped to go with it. Yummy!
11 Jan 11 by member: amber shelly
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Absolutely awesome! I added frozen vegies to have with it - a very luxurious and guilt free meal!
24 Nov 10 by member: dinosaur247
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Nutrition summary:
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There are 452 calories in 1 serving of Creamy Pesto Philly Chicken. |
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Calorie break-down: 44% fat, 1% carbs, 54% protein. |
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Nutrition Facts
Amount Per Serving
Calories
452
% Daily Values*
Total Fat
21.63g
28%
Saturated Fat
5.948g
30%
Trans Fat
0.1g
Polyunsaturated Fat
3.37g
Monounsaturated Fat
6.764g
Cholesterol
173mg
58%
Sodium
981mg
43%
Total Carbohydrate
1.61g
1%
Dietary Fiber
0g
0%
Sugars
1.02g
Protein
59.69g
Vitamin D
-
Calcium
28mg
2%
Iron
2.14mg
12%
Potassium
493mg
10%
Vitamin A
55mcg
6%
Vitamin C
0mg
0%
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23%
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of RDI*
(452 calories)
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Calorie Breakdown:
Carbohydrate (2%)
Fat (44%)
Protein (54%)
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* Based on a RDI of 2000 calories
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