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Nutrition Facts
Serving Size 1 lb
Amount Per Serving
Calories
966
 
% Daily Values*
Total Fat
67.27g
86%
Saturated Fat
19.233g
96%
Trans Fat
-
Polyunsaturated Fat
14.47g
Monounsaturated Fat
27.579g
Cholesterol
408mg
136%
Sodium
318mg
14%
Total Carbohydrate
0.59g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
83.14g
Vitamin D
-
Calcium
50mg
4%
Iron
5.94mg
33%
Potassium
857mg
18%
Vitamin A
1052mcg
117%
Vitamin C
11.8mg
13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
48%
of RDI*
(966 calories)
48% of RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (64%)
 
Protein (35%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
966
Fat
67.27g
Carbs
0.59g
Protein
83.14g
There are 966 calories in 1 pound of Chicken Giblets and Neck Meat and Skin (Broilers or Fryers).
Calorie breakdown: 64% fat, 0% carbs, 35% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 60
100 g 213
1 lb 966
1 chicken 2228

Related Types of Chicken:

Chicken Wing
Chicken Breast
Chicken Drumstick
Chicken
Chicken Thigh
Chicken (Skin Not Eaten)
  view more chicken nutritional info

See Also:

Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Roasted)
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Stewed)
Turkey Giblets and Neck Meat and Skin
  view more results
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