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Nutrition Facts
Serving Size 1 lb
Amount Per Serving
Calories
880
 
% Daily Values*
Total Fat
42.18g
54%
Saturated Fat
12.066g
60%
Trans Fat
-
Polyunsaturated Fat
8.573g
Monounsaturated Fat
13.336g
Cholesterol
1610mg
537%
Sodium
254mg
11%
Total Carbohydrate
0.5g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
116.71g
Vitamin D
-
Calcium
59mg
5%
Iron
29.21mg
162%
Potassium
699mg
15%
Vitamin A
12991mcg
1443%
Vitamin C
24.9mg
28%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
44%
of RDI*
(880 calories)
44% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (45%)
 
Protein (55%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
880
Fat
42.18g
Carbs
0.5g
Protein
116.71g
There are 880 calories in 1 pound of Chicken Giblets (Stewing, Simmered, Cooked).
Calorie breakdown: 45% fat, 0% carbs, 55% protein.

Other Common Serving Sizes:

Serving Size Calories
1 unit (yield from 1 lb ready-to-cook chicken) 33
1 oz 55
100 g 194
1 cup chopped or diced 281
1 lb 880

Related Types of Chicken:

Chicken
Chicken (Skin Not Eaten)
Chicken Thigh
Chicken Breast
Chicken Wing
Chicken Drumstick
  view more chicken nutritional info

See Also:

Chicken Giblets (Stewing)
Chicken Giblets (Roasting, Simmered, Cooked)
Chicken Giblets (Capons, Simmered, Cooked)
Chicken Giblets (Broilers or Fryers, Simmered, Cooked)
Chicken Giblets and Neck Meat and Skin (Stewing, Stewed, Cooked)
  view more results
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