Food database and calorie counter |
|
Australian Lamb Leg (Center Slice, Bone-In, Lean Only, Trimmed to 1/8" Fat, Cooked, Broiled)
|
Nutrition Facts
Amount Per Serving
Calories
156
% Daily Values*
Total Fat
6.53g
8%
Saturated Fat
2.644g
13%
Trans Fat
-
Polyunsaturated Fat
0.332g
Monounsaturated Fat
2.66g
Cholesterol
72mg
24%
Sodium
56mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
-
Sugars
-
Protein
22.74g
Vitamin D
-
Calcium
11mg
1%
Iron
2.11mg
12%
Potassium
301mg
6%
Last updated: 04 Feb 08 05:08 AM
8%
|
of RDI*
(156 calories)
|
|
Calorie Breakdown:
Carbohydrate (0%)
Fat (39%)
Protein (61%)
|
|
* Based on a RDI of 2000 calories
Photos
|
|
Nutrition summary:
Calories
156
|
|
Fat
6.53g
|
|
Carbs
0g
|
|
Protein
22.74g
|
There are 156 calories in 3 ounces of Australian Lamb Leg (Center Slice, Bone-In, Lean Only, Trimmed to 1/8" Fat, Cooked, Broiled). |
Calorie breakdown: 39% fat, 0% carbs, 61% protein. |
Common Serving Sizes:
Related Foods:
You searched for "Australian Lamb Leg (Center Slice, Bone-In, Lean Only, Trimmed to 1/8" Fat, Cooked, Broiled)". Did you mean:
Australian Lamb Leg (Center Slice, Bone-In, Lean Only, Trimmed to 1/8" Fat)
|
Australian Lamb Leg (Center Slice, Bone-In, Trimmed to 1/8" Fat)
|
Ham (Center Slice, Cured)
|
Pork Chops (Center Loin, Bone-In, Lean Only, Cooked, Braised)
|
Pork Roasts (Center Rib, Bone-In, Lean Only, Cooked, Roasted)
|
Pork Chops or Roasts (Center Loin, Bone-In, Lean Only)
|
Pork Chops (Center Rib, Bone-In, Lean Only, Cooked, Braised)
|
Pork Chops (Center Rib, Bone-In, Lean Only, Cooked, Broiled)
|
Pork Chops (Center Loin, Bone-In, Lean Only, Cooked, Broiled)
|
Lamb Roast (Lean Only Eaten)
|
|
view more results |
|
|
Food Search
|
|
|
|