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91 to 100 of 1000 for Oeuf Brouill%C3%A9 (Entier%2C Cuit)
Yellow Sweet Corn (Kernels Cut Off Cob, with Salt, Frozen, Drained, Cooked, Boiled)
Per 1/2 cup - Calories: 66kcal | Fat: 0.55g | Carbs: 15.83g | Protein: 2.09g
Other sizes:
1 package - 230kcal
, 1 oz - 23kcal
, 1 lb - 367kcal
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Nutrition Facts - Similar
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Beef Round (Full Cut, Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Broiled)
Per 100 g - Calories: 191kcal | Fat: 7.31g | Carbs: 0.0g | Protein: 29.21g
Other sizes:
1 piece - 544kcal
, 3 oz - 162kcal
, 1 lb - 866kcal
, more...
Nutrition Facts - Similar
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Beef Round (Full Cut, Trimmed to 1/8" Fat, Choice Grade, Cooked, Broiled)
Per 3 oz - Calories: 200kcal | Fat: 11.03g | Carbs: 0.00g | Protein: 23.41g
Other sizes:
1 piece - 736kcal
, 1 lb - 1066kcal
, 100 g - 235kcal
, more...
Nutrition Facts - Similar
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Ham (Regular (Approx 13% Fat), Cured, Canned, Roasted)
Per 3 oz - Calories: 192kcal | Fat: 12.92g | Carbs: 0.36g | Protein: 17.45g
Other sizes:
1 cup - 316kcal
, 1 lb - 1025kcal
, 100 g - 226kcal
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Nutrition Facts - Similar
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Ground Beef (75% Lean / 25% Fat, Crumbles, Cooked, Pan-Browned)
Per 1 serving - Calories: 235kcal | Fat: 15.48g | Carbs: 0.00g | Protein: 22.34g
Other sizes:
1 portion - 385kcal
, 1 oz - 79kcal
, 100 g - 277kcal
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Nutrition Facts - Similar
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Ground Beef (75% Lean / 25% Fat, Loaf, Cooked, Baked)
Per 1 serving - Calories: 216kcal | Fat: 14.02g | Carbs: 0.00g | Protein: 20.88g
Other sizes:
1 loaf - 721kcal
, 1 oz - 72kcal
, 1 lb - 1152kcal
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Nutrition Facts - Similar
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Au Gratin Potatoes (Dry Mix, Prepared with Water, Whole Milk and Butter)
Per 0.167 package - Calories: 127kcal | Fat: 5.64g | Carbs: 17.59g | Protein: 3.15g
Other sizes:
1 package yields, 5.5 oz - 764kcal
, 1 oz - 26kcal
, 1 lb - 422kcal
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Nutrition Facts - Similar
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Grapes (Red or Green, European Type Varieties Such As Thompson Seedless)
Per 1 cup, seedless - Calories: 110kcal | Fat: 0.26g | Carbs: 28.96g | Protein: 1.15g
Other sizes:
1 seedless - 3kcal
, 1 oz - 20kcal
, 100 g - 69kcal
, more...
Nutrition Facts - Similar
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Beef Chuck (Arm Pot Roast, Trimmed to 1/2" Fat, Prime Grade, Cooked, Braised)
Per 3 oz - Calories: 332kcal | Fat: 26.32g | Carbs: 0.00g | Protein: 22.19g
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Nutrition Facts - Similar
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Beef Chuck (Blade Roast, Trimmed to 1/2" Fat, Prime Grade, Cooked, Braised)
Per 3 oz - Calories: 354kcal | Fat: 29.01g | Carbs: 0.00g | Protein: 21.67g
Other sizes:
1 piece - 1030kcal
, 1 lb - 1892kcal
, 100 g - 417kcal
, more...
Nutrition Facts - Similar
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