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Lean Cuisine

Roasted Eggplant with Parmesan & Pasta

Nutrition Facts
Serving Size 1 package (276 g)
Amount Per Serving
Calories
230
 
% Daily Values*
Total Fat
5.00g
6%
Saturated Fat
2.000g
10%
Trans Fat
0.000g
Polyunsaturated Fat
0.500g
Monounsaturated Fat
1.500g
Cholesterol
10mg
3%
Sodium
570mg
25%
Total Carbohydrate
34.00g
12%
Dietary Fiber
7.0g
25%
Sugars
9.00g
Includes 0.00g Added Sugars
0%
Protein
13.00g
Vitamin D
0mcg
0%
Calcium
180mg
14%
Iron
2.40mg
13%
Potassium
740mg
16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 01 Aug 23 02:23 PM
12%
of RDI*
(230 calories)
12% of RDI
Calorie Breakdown:
 
Carbohydrate (59%)
 
Fat (19%)
 
Protein (22%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
230
Fat
5g
Carbs
34g
Protein
13g
There are 230 calories in 1 package (276 g) of Lean Cuisine Roasted Eggplant with Parmesan & Pasta.
Calorie breakdown: 19% fat, 58% carbs, 22% protein.

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Other Types of Eggplant:

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Other Types of Pasta:

Pasta with Meat Sauce
Lasagna with Meat
Whole Wheat Spaghetti
Meatless Pasta with Tomato Sauce
Macaroni
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  view more pasta nutritional info
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