| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
323
% Daily Values*
Total Fat
23.81g
31%
Saturated Fat
7.939g
40%
Trans Fat
0g
Polyunsaturated Fat
0.858g
Monounsaturated Fat
11.562g
Cholesterol
122mg
41%
Sodium
1475mg
64%
Total Carbohydrate
2.08g
1%
Dietary Fiber
0.3g
1%
Sugars
0.47g
Protein
22.84g
Vitamin D
-
Calcium
22mg
2%
Iron
2.86mg
16%
Potassium
226mg
5%
Vitamin A
1mcg
0%
Vitamin C
0.8mg
1%
Note:
Meat
Last updated: 08 Apr 24 07:12 AM
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16%
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of RDI*
(323 calories)
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Calorie Breakdown:
Carbohydrate (3%)
Fat (68%)
Protein (29%)
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* Based on a RDI of 2000 calories
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Nutrition summary:
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Calories
323
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Fat
23.81g
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Carbs
2.08g
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Protein
22.84g
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| There are 323 calories in 1 serving of Pickled beef. |
| Calorie breakdown: 68% fat, 3% carbs, 29% protein. |
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Ingredients in this Recipe:
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2 servings Erythritol
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200 ml Tap Water
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2 tsps crumbled Bay Leaf
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1 tsp Black Pepper
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1 tsp or 1 packet Yellow Mustard
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500 g Pickled Beef
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0.2 cup Vinegar
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1 tbsp Worcestershire Sauce
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