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Jules Lynn Spang-Drisk
Journal
10 Feb 14
Jules Lynn Spang-Drisk's Journal, 10 February 2014
Jules Lynn Spang-Drisk's Profile
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Weigh In record (no journal entry) for 10 February 2014
190.0 lb
Lost so far:
0 lb
.
Still to go:
50.0 lb
.
Diet followed reasonably well.
Diet Calendar
Entries for 10 February 2014:
683 kcal
Fat: 34.19g | Prot: 18.28g | Carb: 75.46g.
Breakfast:
Krispy Kreme Original Glazed Doughnut, White Sugar (Granulated or Lump), Market Pantry Non Dairy Creamer, Instant Coffee (made from Powdered).
Dinner:
Broccoli Cheese Soup (Prepared with Milk), Cherry Tomatoes, La Choy Chow Mein Noodles.
more...
3194 kcal
Activities & Exercise:
Resting - 6 hours, Sleeping - 7 hours, Desk Work - 10 hours, Running (jogging) - 5/mph - 1 hour.
more...
losing 4.0 lb a week
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