Diet Calendar Entry for 21 September 2019:
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920 kcal
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Fat: 70.12g | Prot: 57.92g | Carb: 18.96g.
Breakfast: Butter, Egg White , Green Cabbage, Bacon, Organic Valley Heavy Whipping Cream, Almond Bread. Lunch: Butter, Savoritz Original Saltine Crackers, Green Cabbage, All Whites 100% Liquid Egg Whites, Hormel Natural Choice Cooked Deli Ham. Snacks/Other: Cheddar Cheese , Egg, Daisy Low Fat 2% Small Curd Cottage Cheese. more...
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