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Adding a little roughage for good measure.
Diet Calendar Entries for 07 May 2019:
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2127 kcal
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Fat: 105.30g | Prot: 157.91g | Carb: 44.58g.
Breakfast: Premier Nutrition High Protein Shake - Chocolate, Coffee. Lunch: Cream Cheese , Water, Red Table Wine, TGI Friday's Roasted Vegetable Medley, Beef Steak. Dinner: Colavita Extra Virgin Olive Oil, Broccoli Florets, Vodka, Soleil Berry Sparkling Water, G Hughes Sugar Free BBQ Sauce, Beef Top Sirloin (Trimmed to 1/8" Fat), Daisy Sour Cream. Snacks/Other: Soleil Berry Sparkling Water, Sub-Lingual B-12 Tab, Daily Multicap, Pure by Nature Ashwagandha with Black Pepper Extract, Viva Naturals Krill Oil, Now Zinc, Hunza Gold Apricot Kernels, MK-7 Vitamin K2, Now Kelp, Vitamin D3 5000 IU, Turmeric Capsules, Now Magnesium Citrate, Frank's Sauerkraut, Trader Joe's Raw Brazil Nuts. more...
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 Comments
To offset all that steak. 😁
07 May 19 by member: shirfleur 1
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I added some to my omelette this evening.
09 May 19 by member: FullaBella
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