davet58's Journal, 10 September 2018

Steelhead trout right before cooking - 2 flavors! One with diced jalapeno & onion, the other with grated ginger, green onion, soy sauce, sesame oil & togarashi. Applewood smoked for 20 mins then finished in oven since I need the grill to sear ribeyes.
on diet davet58's own diet  

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