|
Lunch egg salad with tomato and asparagus, going to top it off with the fried onions.
Diet Calendar Entries for 28 May 2018:
|
1328 kcal
|
Fat: 84.56g | Prot: 67.22g | Carb: 84.14g.
Breakfast: Orgain Organic Plant Based Protein Powder Chocolate Fudge. Lunch: Cheddar Cheese, El Popular Chorizo, Asparagus, Tomatoes, Mayonnaise, Boiled Egg, Private Selection Organic Frozen Raspberries, Harris Teeter Blueberries. Dinner: Mexican Blend Cheese, Milk (Nonfat), Kirkland Signature Stir-Fry Vegetable Blend. Snacks/Other: Butter or Sugar Cookie, Dairy Fresh Whipped Cream, Stonewall Kitchen Lemon Curd. more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment
|
|
|
Other Related Links
Members
|
abbadabba's weight history
|