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It's 2:00 and I'm JUST NOW sitting at my desk and cramming lunch down my throat! This just might be the BEST CHEF SALAD I've ever eaten!!!!!
Diet Calendar Entry for 16 March 2011:
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1330 kcal
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Fat: 99.62g | Prot: 74.96g | Carb: 40.54g.
Breakfast: whipped cream cheese, whipping cream - Winn Dixie, One Minute Flax Meal Muffin. Lunch: Turkey Breast Meat, Ranch Salad Dressing, Bacon, Tomatoes, Lettuce. Dinner: Cheddar Cheese, Spinach, Tomatoes, Pork Shoulder Roasts or Steaks (Boston Blade). more...
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 Comments
Sounds good. Tonights a late school night so I might have to have one for dinner. Right now I am eating (1pm) fajita steak meat, grilled onion and bell peppers. Oh, and I had a salad about 30mins ago.
16 Mar 11 by member: kmartin
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Oh, forgot to ask..... What all do you have on your salad?
16 Mar 11 by member: kmartin
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I always chop up a hard boiled egg and vary my veggies. Some time asparagus, cucumbers, a couple cut up cherry tomatoes, red and green peppers. What ever I have in the frig. My meat is either chicken, tuna, or ham. I've also done the left over chicken fajita on lettuce with salsa and sour cream. Yummy.
16 Mar 11 by member: davidsmom
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