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Diet Calendar Entry for 04 March 2020:
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1406 kcal
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Fat: 89.77g | Prot: 151.02g | Carb: 14.66g.
Breakfast: Abatanado. Lunch: Abatanado, Carne de Peru (Cozido, Assado), Azeite Extra-Virgem, Continente Couve Branca. Dinner: Galbani Mozzarella, Pingo Doce Salsicha Silesiana, Ovo, Sanzé Couratos. more...
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 Comments
05 Mar 20 by member: zinote
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Sim tenho, eu mando-te já o nome 😉
05 Mar 20 by member: Bá Bo
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