Zucchini Oat Chocolate Chip Cookies
Prep Time: 30 mins
Cook Time: 45 mins
Meal Types:
Breads & Baked Products
Desserts
Snacks
Rating:
fatsecret members overall average rating
|
Zucchini Oat Chocolate Chip Cookies
A great combination of some favorite ingredients.
Ingredients
Directions
- In mixing bowl, whisk together flour, cinnamon, baking soda and salt for 20 seconds. Set aside.
- Whip together butter, sugar and brown sugar until creamy. Mix in egg and vanilla. Add zucchini. Slowly add flour mixture.
- Stir in oats, walnuts and chocolate chips (reserve 1/3 cup chocolate chips to press into top of dough balls before baking).
- Shape into balls about 2 tablespoons and put on cookie sheet 2" apart. Use parchment paper if desired.
- Bake 11-14 minutes until edges are lightly golden.
- Cool on cookie sheet 2 minutes then transfer to wire rack to cool.
2 members have added this recipe to their cookbook.
|
View member ratings and ingredients suitability for a particular diet
choose diet
|
|
|
|
Review This Recipe
Sign in to review this recipe
|
|
|
Other Related Links
Kitchen
Related Recipe Collections
Low Cholesterol Recipes
100-200 Calorie Recipes
Zucchini Recipes
Dairy Recipes
Other Related Recipes
Tasty grilled zucchini with a crunchy parmesan cheese topping.
|
A great pasta substitute.
|
Great for summertime gardeners!
|
A wonderful low carb snack idea that you can have all day, but are yummy warm.
|
Very easy kid friendly recipe to make and a good way to get kids to eat their veggies!
|
Great summer recipe using zucchini.
|
|
Share Your Recipes!
Nutrition summary:
|
 |
There are 151 calories in 1 serving of Zucchini Oat Chocolate Chip Cookies. |
 |
Calorie break-down: 45% fat, 49% carbs, 6% protein. |
|
Nutrition Facts
|
Serving Size: 1 serving
|
|
Amount Per Serving |
Calories from Fat 71
Calories 151
|
|
% Daily Values* |
Total Fat
7.9g
|
12% |
|
Saturated Fat
3.67g
|
18% |
|
Polyunsaturated Fat
1.693g
|
|
|
Monounsaturated Fat
2.043g
|
|
Cholesterol
14mg
|
5% |
Sodium
43mg
|
2% |
Potassium
66mg
|
|
Total Carbohydrate
19.24g
|
6% |
|
Dietary Fiber
1.5g
|
6% |
|
Sugars
10.31g
|
|
Protein
2.52g
|
|
|
Vitamin A
64% |
Vitamin C
56% |
|
|
|
8%
|
of RDI*
(151 calories)
|
|
Calorie Breakdown:
Carbohydrate (49%)
Fat (45%)
Protein (6%)
|
|
* Based on a RDI of 2000 calories
|