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6 servings
Prep Time:
10 mins
Cook Time:
55 mins
Meal Types:
Breads & Baked Products
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Pumpkin Pie III

Easy, homemade and super-tasty. Just in time for Fall.



  1. Preheat oven to 425 °F (220 °C).
  2. Mix sugar, cinnamon, ginger and cloves in small bowl.
  3. Beat eggs in large bowl.
  4. Combine eggs, pumpkin and spice mixture in large bowl.
  5. Slowly mix in milk.
  6. Pour mixture into pie crust.
  7. Bake at 425 °F (220 °C) for 15 minutes.
  8. Reduce heat to 350 °F (175 °C) and bake for a further 50 minutes.
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Nutrition summary:

There are 275 calories in 1 serving of Pumpkin Pie III.
Calorie break-down: 29% fat, 63% carbs, 9% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories from Fat 81
Calories 275
% Daily Values*
Total Fat 9.02g 14%
  Saturated Fat 2.773g 14%
  Polyunsaturated Fat 0.875g  
  Monounsaturated Fat 3.361g  
Cholesterol 62mg 21%
Sodium 205mg 9%
Potassium 166mg  
Total Carbohydrate 44.71g 15%
  Dietary Fiber 3.6g 14%
  Sugars 31.26g  
Protein 6.17g  
Vitamin A 1074% Vitamin C 10%
Calcium 68% Iron 49%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
of RDI*
(275 calories)
14% of RDI
Calorie Breakdown:
Carbohydrate (62%)
Fat (29%)
Protein (9%)
* Based on a RDI of 2000 calories