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Yields:
7 servings
Prep Time:
10 mins
Cook Time:
25 mins
Meal Types:
Soups
Lunch
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Chicken Noodle Soup II

A warming and wholesome chicken noodle soup recipe.

Ingredients

Directions

  1. Put the chicken broth in a big soup pot and add the carrots.
  2. While the broth is warming up and the carrots are cooking, saute cut up chicken breasts. Once cooked, add to the broth.
  3. Add chopped onion to the broth and bring to a boil.
  4. Add package of frozen egg noodles and cook until tender.
  5. Serve.
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Nutrition summary:

There are 217 calories in 1 serving of Chicken Noodle Soup II.
Calorie break-down: 10% fat, 59% carbs, 31% protein.

Nutrition Facts
Serving Size: 1 serving
 
Amount Per Serving
Calories from Fat 21
Calories 217
 
% Daily Values*
Total Fat 2.3g 4%
  Saturated Fat 0.147g 1%
  Polyunsaturated Fat 0.153g  
  Monounsaturated Fat 0.289g  
Cholesterol 80mg 27%
Sodium 474mg 20%
Potassium 23mg  
Total Carbohydrate 30.87g 10%
  Dietary Fiber 1.4g 6%
  Sugars 2.96g  
Protein 16.57g  
 
Vitamin A 120% Vitamin C 22%
Calcium 4% Iron 43%
11%
of RDI*
(217 calories)
11% of RDI
Calorie Breakdown:
 
Carbohydrate (59%)
 
Fat (10%)
 
Protein (31%)
* Based on a RDI of 2000 calories