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Yields:
10 servings
Prep Time:
15 mins
Cook Time:
30 mins
Meal Type:
Main Dishes
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Caramel Pork Spare Ribs

Tasty pork spare ribs. Also works with beef. Best served with rice and Asian greens.

Ingredients

Directions

  1. Marinate ribs, fish sauce, red pepper, chilli, 2 tsp of the sugar and half the spring onion in a clay pot or casserole dish.
  2. Combine remaining sugar and oil in a small pan and cook over medium heat for 3 minutes until golden.
  3. Pour over ribs and cook covered over medium heat for 25-30 minutes until sauce is reduced by half.
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Reviews 
Beside for putting the sugar on it, I felt it was very tasty. my boyfriend loved it too!
06 Jan 07 by member: anicolet
Really tasty.
12 Apr 07 by member: Joyce2

     
 

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Nutrition summary:

There are 449 calories in 1 serving of Caramel Pork Spare Ribs.
Calorie break-down: 68% fat, 11% carbs, 21% protein.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 302
Calories 449
 
% Daily Values*
Total Fat 33.59g 52%
  Saturated Fat 12.267g 61%
  Polyunsaturated Fat 3.374g  
  Monounsaturated Fat 14.725g  
Cholesterol 106mg 35%
Sodium 383mg 16%
Potassium 417mg  
Total Carbohydrate 11.76g 4%
  Dietary Fiber 0.6g 2%
  Sugars 10.93g  
Protein 23.74g  
 
Vitamin A 12% Vitamin C 54%
Calcium 5% Iron 9%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
22%
of RDI*
(449 calories)
22% of RDI
Calorie Breakdown:
 
Carbohydrate (11%)
 
Fat (68%)
 
Protein (21%)
Carbohydrates, 11.76g (11%) Fat, 33.59g (68%) Protein, 23.74g (21%)
* Based on a RDI of 2000 calories