Cajun Style Beans & Sausage

Ingredients

• 2 skinless smoked sausages
• 1 1/2 tsp garlic salt
• 1 tsp garlic pepper
• 1 tbsp olive oil
• 1 large onion
• 1 large green pepper
• 3 cups white beans

Directions

1. Beans should be soaked and rinsed (ready to cook).
2. Dice onions and green peppers. Sausage should be sliced and quartered into small pieces (about 1/2 - 1").
3. In a large pot heat the olive oil over medium heat.
4. Add sausages and cook for 3 minutes.
5. Add onions, green peppers, and remaining ingredients and cook for an additional 5 minutes.
6. Add crushed red pepper or more salt to taste.
7. Add beans to pot and fill with just enough water to cover everything and bring to a boil.
8. Simmer, cover, and cook for 3 hours or until beans are soft. Enjoy!