jeffloupe
Joined June 2011
Posts
14
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Weight History

Start Weight
266.0 lb
Lost so far: 40.0 lb

Current Weight
226.0 lb
Performance: losing 1.6 lb a week

Goal Weight
200.0 lb
Still to go: 26.0 lb

jeffloupe's Weight History



jeffloupe's Latest Posts

bacon
Bacon should be cured with salt and then smoked. The nitrates help preserve commercial brands in the store, so you're more likely to find non-nitrate stuff at local whole foods, farmer's markets, stuff like that. And like you found, some larger chains are stocking the stuff too. If you keep buying it, they'll keep stocking it, so eat up Smile
posted 18 Aug 2014, 09:00
jeffloupe has submitted 1 post

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