Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
211
% Daily Values*
Total Fat
14.76g
19%
Saturated Fat
4.224g
21%
Trans Fat
-
Polyunsaturated Fat
3.165g
Monounsaturated Fat
6.115g
Cholesterol
74mg
25%
Sodium
69mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
18.23g
Vitamin D
-
Calcium
11mg
1%
Iron
0.88mg
5%
Potassium
185mg
4%
Vitamin A
40mcg
4%
Vitamin C
1.6mg
2%
Last updated: 04 Feb 08 05:07 AM
11%
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of RDI*
(211 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (65%)
Protein (35%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
211
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Fat
14.76g
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Carbs
0g
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Protein
18.23g
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There are 211 calories in 98 grams of Chicken Meat and Skin (Broilers or Fryers). |
Calorie breakdown: 65% fat, 0% carbs, 35% protein. |
Other Common Serving Sizes:
Related Types of Chicken:
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