Food database and calorie counter

Muscle Maker Grill

Turkey Chili - Gluten Free

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

550

% Daily Values*

Total Fat

21.00g

27%

Saturated Fat

6.000g

30%

Trans Fat

Cholesterol

Sodium

950mg

41%

Total Carbohydrate

56.00g

20%

Dietary Fiber

5.0g

18%

Sugars

5.00g

Protein

33.00g

Vitamin D

Calcium

Iron

Potassium

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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Last updated: 18 Oct 23 12:17 AM

Source: FatSecret Platform API

28%

of RDI*

(550 calories)

Calorie Breakdown:

Carbohydrate (41%)

Fat (35%)

Protein (24%)

* Based on a RDI of 2000 calories

What is my Recommended Daily Intake (RDI)?

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Nutrition summary:

Calories

550

Fat

21g

Carbs

56g

Protein

33g

There are 550 calories in 1 serving of Muscle Maker Grill Turkey Chili - Gluten Free.

Calorie breakdown: 35% fat, 41% carbs, 24% protein.

Related Turkey from Muscle Maker Grill:

Turkey Chili

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Other Types of Ground Turkey:

Turkey Patties (Breaded, Battered, Fried)
Publix Lean Ground Turkey Breast
Foster Farms Lean Ground Turkey
Ground Turkey (Cooked)
Harris Teeter 99% Fat Free Ground Turkey
Ground Turkey
	view more ground turkey nutritional info

Other Types of Turkey:

Turkey
Turkey Breast Meat
Deli Turkey or Chicken Breast Meat
White Turkey (Deli Cut Rotisserie)
Turkey Breast Meat and Skin
	view more turkey nutritional info

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Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.