| Food database and calorie counter |
Source: Generic |
Shrimp and Vegetables in Sauce with Noodles (Diet Frozen Meal)
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Nutrition Facts
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Serving Size 1 meal (11 oz)
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| Amount Per Serving |
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Calories from Fat 49
Calories 303
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| % Daily Values* |
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Total Fat
5.49g
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8% |
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Saturated Fat
1.71g
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9% |
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Polyunsaturated Fat
1.772g
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Monounsaturated Fat
1.186g
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Cholesterol
115mg
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38% |
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Sodium
1360mg
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57% |
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Potassium
296mg
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Total Carbohydrate
42.12g
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14% |
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Dietary Fiber
4.7g
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19% |
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Sugars
5.65g
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Protein
16.97g
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| Vitamin A
0% |
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Vitamin C
40% |
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| Calcium
10% |
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Iron
16% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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Note:
Includes: Mrs. Paul's Shrimp Primavera with Fettucini Pasta
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15%
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of RDI*
(303 calories)
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Calorie Breakdown:
Carbohydrate (59%)
Fat (17%)
Protein (24%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
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Calories
303
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Fat
5.49g
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Carbs
42.12g
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Protein
16.97g
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| There are 303 calories in 1 Shrimp and Vegetables in Sauce with Noodles (Diet Frozen Meal). |
| Calorie breakdown: 17% fat, 59% carbs, 24% protein. |
Common serving sizes:
Related types of Shrimp:
Related types of Seafood:
See also:
Contains these Ingredients:
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2 g Cornstarch
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102 g Spaghetti (without added salt, enriched, cooked)
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43 g Shrimp (canned)
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19 g Broccoli (chopped, without salt, frozen, drained, cooked, boiled)
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43 g Carrots (without salt, frozen, drained, cooked, boiled)
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19 g Cauliflower (without salt, frozen, drained, cooked, boiled)
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3 g Mushrooms (without salt, drained, cooked, boiled)
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2 g Onions (chopped, without salt, frozen, drained, cooked, boiled)
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6 g Red sweet peppers (without salt, drained, cooked, boiled)
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2 g Butter (salted)
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2 g Corn vegetable oil
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2 g Salt
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2 g Water
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19 g Table wine
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2 g Granulated sugar
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43 g Chicken stock (canned)
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Recently eaten with:
FatSecret members have recently eaten Shrimp and Vegetables in Sauce with Noodles (Diet Frozen Meal) with these foods:
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