| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
353
% Daily Values*
Total Fat
23.86g
31%
Saturated Fat
7.438g
37%
Trans Fat
-
Polyunsaturated Fat
3.274g
Monounsaturated Fat
9.144g
Cholesterol
1015mg
338%
Sodium
336mg
15%
Total Carbohydrate
1.85g
1%
Dietary Fiber
0g
0%
Sugars
1.85g
Protein
30.19g
Vitamin D
-
Calcium
127mg
10%
Iron
4.39mg
24%
Potassium
322mg
7%
Vitamin A
336mcg
37%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
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18%
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of RDI*
(353 calories)
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Calorie Breakdown:
Carbohydrate (2%)
Fat (63%)
Protein (35%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
353
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Fat
23.86g
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Carbs
1.85g
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Protein
30.19g
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| There are 353 calories in 240 grams of Egg. |
| Calorie breakdown: 63% fat, 2% carbs, 35% protein. |
Other Common Serving Sizes:
Related Types of Eggs:
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