Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size: 3 egg rolls
Amount Per Serving
Calories from Fat 167
Calories 338
% Daily Values*
Total Fat 18.6g 29%
  Saturated Fat 4.322g 22%
  Polyunsaturated Fat 3.959g  
  Monounsaturated Fat 8.943g  
Cholesterol 111mg 37%
Sodium 810mg 34%
Potassium 376mg  
Total Carbohydrate 27.49g 9%
  Dietary Fiber 2.1g 8%
  Sugars 2g  
Protein 15g  
Vitamin A 5% Vitamin C 10%
Calcium 5% Iron 14%
Includes: Chinese roll; spring roll; egg roll, NFS; lumpia
of RDI*
(338 calories)
17% of RDI
Calorie Breakdown:
Carbohydrate (32%)
Fat (50%)
Protein (18%)
* Based on a RDI of 2000 calories


Nutrition summary:

There are 338 calories in 3 Egg Rolls with Beef and/or Pork.
Calorie breakdown: 50% fat, 33% carbs, 18% protein.

Other Common Serving Sizes:

Serving Size Calories
1 miniature 23
1 oz 50
1 egg roll 113
100 g 176
1 cup 220

Related Types of Egg Rolls:

Egg Roll with Chicken or Turkey
Nasoya Egg Roll Wraps
Egg Roll with Shrimp
Dim Sum (Meat Filled Egg Roll-Type)
Meatless Egg Roll
  view more egg rolls nutritional info

See Also:

Egg White
Egg Yolk
Egg Yolk (Frozen)
Egg Yolk (Sugared, Frozen)
Egg Whole (Dried, Flakes, Glucose Reduced)
  view more results

Contains these Ingredients:

21 g White wheat flour (all purpose, bleached, enriched)
21 g Pork loin (whole, lean only, cooked, roasted)
8 g Cabbage
10 g Celery
0 g Garlic
10 g Scallions or spring onions
10 g Waterchestnuts
10 g Soy sauce (shoyu)
16 g Egg (whole)
6 g Peanut oil
80 g Water
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