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Food database and calorie counter Source: Generic
Nutrition Facts
Serving Size 3 egg rolls
 
Amount Per Serving
Calories from Fat 167
Calories 338
 
% Daily Values*
Total Fat 18.6g 29%
  Saturated Fat 4.322g 22%
  Polyunsaturated Fat 3.959g  
  Monounsaturated Fat 8.943g  
Cholesterol 111mg 37%
Sodium 810mg 34%
Potassium 376mg  
Total Carbohydrate 27.49g 9%
  Dietary Fiber 2.1g 8%
  Sugars 2g  
Protein 15g  
 
Vitamin A 0% Vitamin C 10%
Calcium 5% Iron 14%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
Note:
Includes: Chinese roll; spring roll; egg roll, NFS; lumpia
17%
of RDI*
(338 calories)
17% of RDI
Calorie Breakdown:
 
Carbohydrate (33%)
 
Fat (50%)
 
Protein (17%)
Carbohydrates, 27.49g (33%) Fat, 18.6g (50%) Protein, 15g (17%)
* Based on a RDI of 2000 calories

Photos

Nutrition summary:

Calories
338
Fat
18.6g
Carbs
27.49g
Protein
15g
There are 338 calories in 3 Egg Rolls with Beef and/or Pork.
Calorie breakdown: 50% fat, 33% carbs, 17% protein.

Other Common Serving Sizes:

Serving Size Calories
1 miniature 23
1 oz 50
1 egg roll 113
100 g 176
1 cup 220

Related Types of Egg Rolls:

Meatless Egg Roll
Egg Roll with Shrimp
Egg Roll with Chicken or Turkey
Dim Sum (Meat Filled Egg Roll-Type)
Nasoya Egg Roll Wraps
  view more egg rolls nutritional info

See Also:

Egg White
Egg Yolk
Egg Yolk (Frozen)
Egg Yolk (Sugared, Frozen)
Egg Whole (Dried, Flakes, Glucose Reduced)
  view more results

Contains these Ingredients:

21 g White wheat flour (all purpose, bleached, enriched)
21 g Pork loin (whole, lean only, cooked, roasted)
8 g Cabbage
10 g Celery
0 g Garlic
10 g Scallions or spring onions
10 g Waterchestnuts
10 g Soy sauce (shoyu)
16 g Egg (whole)
6 g Peanut oil
80 g Water
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Recently Eaten By:

MattiGirl
on 25 July 2014
SAZz10
on 25 July 2014
warfed2010
on 23 July 2014
Farbasterd460
on 24 July 2014

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