| Food database and calorie counter |
|
5 medium (yield after cooking, bone removed)
|
Nutrition Facts
| Serving Size |
5 medium (yield after cooking, bone removed) |
Amount Per Serving
Calories
803
% Daily Values*
Total Fat
43.09g
55%
Saturated Fat
9.378g
47%
Trans Fat
-
Polyunsaturated Fat
12.503g
Monounsaturated Fat
17.354g
Cholesterol
287mg
96%
Sodium
986mg
43%
Total Carbohydrate
32g
12%
Dietary Fiber
1.3g
4%
Sugars
0.73g
Protein
67.63g
Vitamin D
-
Calcium
54mg
4%
Iron
4.98mg
28%
Potassium
658mg
14%
Vitamin A
63mcg
7%
Vitamin C
0mg
0%
Note:
Includes: Shake-n-Bake
Last updated: 21 Aug 07 07:33 AM
|
40%
|
of RDI*
(803 calories)
|
|
|
Calorie Breakdown:
Carbohydrate (17%)
Fat (49%)
Protein (34%)
|
|
* Based on a RDI of 2000 calories
 Photos
|
|
Nutrition summary:
|
Calories
803
|
|
Fat
43.09g
|
|
Carbs
32g
|
|
Protein
67.63g
|
| There are 803 calories in 5 medium Baked or Fried Coated Chicken Thigh Skinless (Coating Eaten). |
| Calorie breakdown: 49% fat, 16% carbs, 34% protein. |
Other Common Serving Sizes:
Related Types of Fried Chicken:
Related Types of Chicken Thighs:
See Also:
|
|
|
Food Search
|
|
|
|
Other Recently Popular Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
