Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
311
% Daily Values*
Total Fat
14.66g
19%
Saturated Fat
6.151g
31%
Trans Fat
0g
Polyunsaturated Fat
1.05g
Monounsaturated Fat
4.776g
Cholesterol
98mg
33%
Sodium
884mg
38%
Total Carbohydrate
15.53g
6%
Dietary Fiber
5.2g
19%
Sugars
7.92g
Protein
29.38g
Vitamin D
-
Calcium
108mg
8%
Iron
4.83mg
27%
Potassium
903mg
19%
Vitamin A
170mcg
19%
Vitamin C
54.5mg
61%
Note:
Thick and hearty stew showcasing cabbage and venison
Last updated: 30 Dec 23 04:10 AM
16%
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of RDI*
(311 calories)
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Calorie Breakdown:
Carbohydrate (20%)
Fat (42%)
Protein (38%)
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* Based on a RDI of 2000 calories
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Nutrition summary:
Calories
311
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Fat
14.66g
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Carbs
15.53g
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Protein
29.38g
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There are 311 calories in 1 serving of Cabbage stew. |
Calorie breakdown: 42% fat, 20% carbs, 38% protein. |
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Ingredients in this Recipe:
1 serving Bay Leaves
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2 servings Salt
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1 serving Onions
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1 serving Tomato Paste
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2 tbsps Unsalted Butter Stick
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100 g Potato (with or Without Peel)
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6 servings 100% Natural Beef Broth
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2 medium Carrots
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1 large head Green Cabbage
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1 tsp leaves Basil (Dried)
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1/2 tsp Celery Seed
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1/2 tsp Garlic Powder
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1/2 tsp Onion Powder
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1 tsp Black Pepper
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1 tsp ground Thyme (Dried)
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2 tbsps Olive Oil
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2 stalks medium Celery
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3 cloves Garlic
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2 lbs Ground Deer Meat
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