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Recipe by member: Liz Proctor

Homemade Noodles

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
191
 
% Daily Values*
Total Fat
2.14g
3%
Saturated Fat
0.63g
3%
Trans Fat
-
Polyunsaturated Fat
0.402g
Monounsaturated Fat
0.691g
Cholesterol
71mg
24%
Sodium
433mg
19%
Total Carbohydrate
33.92g
12%
Dietary Fiber
1.1g
4%
Sugars
2.24g
Protein
7.8g
Vitamin D
0mcg
0%
Calcium
100mg
8%
Iron
0.81mg
5%
Potassium
135mg
3%
Vitamin A
80mcg
9%
Vitamin C
0.4mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Easy to make all purpose noodles.
Last updated: 19 Aug 08 07:09 AM
10%
of RDI*
(191 calories)
10% of RDI
Calorie Breakdown:
 
Carbohydrate (73%)
 
Fat (10%)
 
Protein (17%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
191
Fat
2.14g
Carbs
33.92g
Protein
7.8g
There are 191 calories in 1 serving of Homemade Noodles.
Calorie breakdown: 10% fat, 73% carbs, 17% protein.

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Ingredients in this Recipe:

1 large egg, beaten
1/2 tsp table salt
1 cup all purpose flour
4 fl oz fat free milk
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