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Recipe by member: ZippyDani

Eggs A La Joey Part 2

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
359
 
% Daily Values*
Total Fat
22.96g
29%
Saturated Fat
10.393g
52%
Trans Fat
0g
Polyunsaturated Fat
2.296g
Monounsaturated Fat
6.795g
Cholesterol
454mg
151%
Sodium
572mg
25%
Total Carbohydrate
20.78g
8%
Dietary Fiber
3g
11%
Sugars
2.78g
Protein
18.7g
Vitamin D
-
Calcium
56mg
4%
Iron
1.83mg
10%
Potassium
137mg
3%
Vitamin A
237mcg
26%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Same recipe but without the potato bread and with less butter.
Last updated: 09 Feb 13 11:04 AM
18%
of RDI*
(359 calories)
18% of RDI
Calorie Breakdown:
 
Carbohydrate (22%)
 
Fat (57%)
 
Protein (21%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
359
Fat
22.96g
Carbs
20.78g
Protein
18.7g
There are 359 calories in 1 serving of Eggs A La Joey Part 2.
Calorie breakdown: 57% fat, 23% carbs, 21% protein.

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Ingredients in this Recipe:

1 serving kosher salt
1 tbsp butter
1 serving nature's own
2 large eggs
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