| |
Food/Description |
Portions |
Add To Meal |
|
Grapeseed Oil (view info)
|
serving |
|
|
Butter (view info)
|
pat |
|
|
Extra Virgin Olive Oil (view info)
|
tablespoon |
|
|
Green String Beans (view info)
|
cup |
|
|
Onions (view info)
|
tbsp chopped |
|
|
Chicken Breast (Skin Not Eaten) (view info)
|
oz, boneless, cooked |
|
|
Pinot Noir Wine (view info)
|
serving 5 fl oz |
|
|
Carrots (view info)
|
oz |
|
|
Bell Peppers (view info)
|
slice or ring |
|
|
Cooked Spaghetti Squash (view info)
|
cup, cooked |
|
|
Zucchini (view info)
|
cup, sliced |
|
|
Vegetable Medley (view info)
|
serving |
|
|
Asparagus (view info)
|
spear, medium |
|
|
Butternut Winter Squash (view info)
|
cup, cubes |
|
|
Hass Avocado (view info)
|
serving |
|
|
Broccoli & Carrots (view info)
|
serving |
|
|
Tilapia (Fish) (view info)
|
oz |
|
|
Skinless Chicken Breast (view info)
|
oz, boneless, cooked, skinless |
|
|
Quinoa (Cooked) (view info)
|
cup, cooked |
|
|
Mushrooms (view info)
|
cup, pieces or slices |
|
|
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