EFudd's Journal, 26 June 2017

Weigh In record (no journal entry) for 26 June 2017
228.8 lb Lost so far: 28.9 lb.    Still to go: 83.8 lb.    Diet followed reasonably well.

Diet Calendar Entry for 26 June 2017:
1121 kcal Fat: 75.98g | Prot: 67.42g | Carb: 40.62g.   Breakfast: Publix Frozen Sliced Peaches, Whole Foods Market Organic Extra Virgin Olive Oil, Gouda Cheese, Kroger Eggs (Extra Large). Lunch: Newman's Own Lite Italian Dressing, Cucumber (Peeled), Grape Tomatoes, Milwaukee's Baby Dill Pickles, Philadelphia Original Cream Cheese, Boar's Head Black Forest Deli Ham. Dinner: Cooked Cauliflower (Fat Not Added in Cooking), Butter, Kadoya Pure Sesame Oil, House Foods Organic Tofu Extra Firm. Snacks/Other: Starbucks Espresso Shot, Cream (Half & Half). more...
gaining 6.3 lb a week

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