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Tried roasting, peeled sliced sweet potatoes, summer squash, peeled sliced beets, shredded raw cabbage, green beans with bacon bits, zucchini, cut up broccoli, diced potatoes, and cauliflower. Sometimes I dice onions and add in a few of the vegetables and or potatoes and roast it all together. We like it better than cooking them.
Diet Calendar Entry for 24 February 2017:
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505 kcal
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Fat: 10.06g | Prot: 25.48g | Carb: 57.35g.
Breakfast: Body Fortress 100% Premium Chocolate Whey Protein, Bananas. Dinner: McCormick Chicken Gravy Mix, Chicken Thigh (Skin Eaten), Red Potatoes (Flesh and Skin). Snacks/Other: Katja s-Heerenberg Licorice drops. more...
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