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Hello FS community!
What a day I had yesterday. First I get an alert from my security agency that my email address has been compromised! So, I had to change passwords on all the financial institutions and businesses I deal with. And since I do most of my shopping online, this took me all day! I was livid.
Then the news comes on and there's a segment on EPI pens. The price has gone up 600%. An EPI pen now costs $600. And, they expire in one year. Well, having gone into anaphylactic shock twice, it's crucial that I have one with me at all times. Well the price has me spinning; then I check mine and it expired in June!!!! Something needs to be done....the pharmecutical companies are pricing us out of good health care!!!! I told dh it's time to take our trip to Niagara Falls, Canada (one of our favorite places on earth!!) so I can buy my epi pen!!!
I woke up today knowing I stayed the course yesterday....in fact, because of the password task, I totally forgot to eat, until the slow cooked pulled chicken was done....deelish!
So, why is it that I find a measuring spoon with PBFit on it and a couple of seeds on the counter!!!!!!! Apparently I mixed some PBFit and made a sammi in my sleep. Sleep eating has been an ongoing problem for some years now. I once set off the smoke alarm as I was toasting a pita bread on the flame of the stove while sleepeating. I have now become a detective....I try to piece together what might have been last night. Most times something will trigger a memory, but today I have no recollection at all. It's a problem! Sometimes we joke that we need to handcuff me to dh so I can't get out of bed. But that would mean dragging each other to go pee. Not sure that would work. I joke, but it is a problem, especially if I use the stove. I think that experience with the smoke alarm going off scared my subconscience.
I am a problem child.
Diet Calendar Entry for 26 August 2016:
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312 kcal
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Fat: 9.93g | Prot: 24.78g | Carb: 31.18g.
Breakfast: Milk (1% Lowfat with Added Vitamin A), Cream (Half & Half), Oatmeal. Lunch: Cottage Cheese Cream. more...
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