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For dinner I had Turkey Meatball Soup, one piece of French bread, two glasses (4 oz ea.) of white wine and two tiny chocolate wafer crisps for dessert.
Diet Calendar Entry for 11 June 2009:
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467 kcal
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Fat: 11.12g | Prot: 35.86g | Carb: 56.09g.
Breakfast: Activia Yogurt, spinach, egg beaters. Lunch: Lean Cuisine Sun-dried Tomato Pesto Chicken. more...
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 Comments
That sounds really good. I love soup....and wine, lol!
12 Jun 09 by member: Suzi161
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