WLDLNDCPT's Journal, 28 March 2011

I'm down another 1.8 pounds and feeling great about it! I contacted the travel agent about our October trip.
183.0 lb Lost so far: 9.0 lb.    Still to go: 18.0 lb.    Diet followed reasonably well.

Diet Calendar Entries for 28 March 2011:
1340 kcal Fat: 32.24g | Prot: 51.79g | Carb: 128.59g.   Breakfast: Breakfast Scramble, Chai Spice Black Tea, Water. Lunch: perrier, whole grain mustard, Baby Spinach, whole wheat bread, turkey, Clam Chowder. Dinner: Pinot Noir Wine, Balsamic Dressing, Feta Cheese, Young Green Onions (Tops Only), Red Potatoes (Flesh and Skin), Lettuce Salad with Assorted Vegetables, Beef Tenderloin (Trimmed to 1/8" Fat). Snacks/Other: Sugar Free Jello Pudding, Water, Bananas. more...
3512 kcal Activities & Exercise: Walking (moderate) - 3/mph - 1 hour, Sitting - 2 hours, Desk Work - 10 hours, Walking (slow) - 2/mph - 2 hours, Calisthenics (heavy, e.g. pushups) - 1 hour, Sleeping - 8 hours. more...
losing 2.3 lb a week

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