Fat: 58.21g | Prot: 27.37g | Carb: 158.32g.
Breakfast: White Bread, Tea Presweetened with Sugar, Heavy Cream. Lunch: Coffee with Cream, Whole Wheat Biscuit. Dinner: White Rice, Cooked Celery, Cooked Eggplant, Meat, Canola Vegetable Oil, White Bread. Snacks/Other: Almonds, Mixed Nuts in Shell, Cookie, Sweet or Dark Chocolate, Tea Presweetened with Sugar, Pistachio Nuts, Oranges, Date. more...