Weigh In record (no journal entry) for 02 June 2018
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123.4 lb
Lost so far: 22.6 lb.
Still to go: 3.4 lb.
Diet followed reasonably well.
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Diet Calendar Entry for 02 June 2018:
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1115 kcal
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Fat: 117.50g | Prot: 18.04g | Carb: 9.34g.
Breakfast: Great Lakes Gelatin Collagen Hydrolysate, Kerrygold Pure Irish Butter, XyloSweet Xylitol, Coffee (made from Ground), Organic Valley Heavy Whipping Cream. Lunch: Bigelow Tea English Breakfast Tea, Organic Valley Heavy Whipping Cream, Kerrygold Pure Irish Butter. Dinner: Kerrygold Pure Irish Butter, Scrambled Egg (Whole, Cooked) , Organic Valley Heavy Whipping Cream. Snacks/Other: Twinings English Breakfast Tea, Organic Valley Heavy Whipping Cream. more...
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losing 0.1 lb a week
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