Phoenix84's Journal, 21 March 2018

Frittata with Onions, Mushrooms, Spinach, Cheddar & Feta cheese and Turkey ham.

Diet Calendar Entries for 21 March 2018:
1512 kcal Fat: 40.94g | Prot: 115.81g | Carb: 149.67g.   Breakfast: Fit & Active White Bread, Polaner All Fruit Strawberry, Starbucks Freshly Brewed Coffee (Grande), Splenda No Calorie Sweetener Packets, Land O'Lakes Fat Free Half & Half, Onions, Fresh Express Organic Baby Spinach, Trader Joe's Fat Free Crumbled Feta, Fit & Active Sharp Cheddar Cheese, Appleton Farms Turkey Ham, Egg White, Fit & Active Liquid Egg Product, Mushrooms. Lunch: Hunt's Traditional Tomato Sauce, Mezzetta Kalamata Olives, Red Onions, Trader Joe's Fat Free Crumbled Feta, Fit & Active 2% Milk Mozzarella, Flatout Artisan Thin Pizza Crust. Dinner: Cabernet Sauvignon Wine, Trader Joe's Parmesan Cheese, Fit & Active 2% Milk Mozzarella, Hunt's Traditional Tomato Sauce, Trader Joe's Organic Extra Virgin Olive Oil, 4C Japanese Style Panko Plain Bread Crumbs, Garlic, Onions, Papetti Foods Quick Eggs, Trader Joe's Extra Lean Ground Beef (96/4), Cooked Spaghetti Squash (Fat Not Added in Cooking). Snacks/Other: Cadbury's Creme Egg (34g), Trader Joe's Blood Oranges. more...
4297 kcal Activities & Exercise: Sewing - 2 hours, Cooking - 40 minutes, Washing Dishes - 30 minutes, Showering - 10 minutes, Walking (exercise) - 3.5/mph - 20 minutes, Sleeping - 8 hours, Resting - 7 hours and 25 minutes, Watching TV/Computer - 4 hours and 30 minutes, Walking (brisk) - 4/mph - 5 minutes, Walking (moderate) - 3/mph - 20 minutes. more...

43 Supporters    Support   

Comments 
Wow that looks real good sweetie yummy yum;) 
21 Mar 18 by member: maxie4
Now that looks good 
21 Mar 18 by member: Kenna Morton
Throw some olives on it and I am game 
21 Mar 18 by member: clay pot baker
im in luv! LoL 
21 Mar 18 by member: marshakanady
Looks delicious! 
21 Mar 18 by member: Gingerk65
That is very good - Thanks for the support 
21 Mar 18 by member: johnwentzville
Looks delish!  
21 Mar 18 by member: 8Patty
I'm all in! 
24 Mar 18 by member: murphthesurf
that look very tasty...I need that recipe 
28 Mar 18 by member: naza15

     
 

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