rpoissonnet's Journal, 26 July 2017

Cod with curry sauce, tomatoes and shallots paired with twice baked cauliflower.

Diet Calendar Entry for 26 July 2017:
1772 kcal Fat: 133.13g | Prot: 105.89g | Carb: 37.56g.   Lunch: Powerade Zero Mixed Berry, Black Olives, California Avocados, Sweet Pickle Relish, Hellmann's Real Mayonnaise, Tuna in Water (Canned). Dinner: Parmesan Cheese (Shredded), Kraft Finely Shredded Mild Cheddar Cheese, Tomatoes, Butter (Salted), Shallots, Baked or Broiled Cod, Hormel Premium Real Crumbled Bacon, 365 Organic Coconut Milk, Cooked Cauliflower (from Fresh), Daisy Sour Cream, Philadelphia Original Cream Cheese. Snacks/Other: Mac's Snacks Chicharrones, Philadelphia Original Cream Cheese, Mac's Snacks Bar-B-Q Flavored Chicharrones, Mac's Snacks Bar-B-Q Flavored Chicharrones. more...

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Comments 
oh my doughnuts, this gave me such a great idea! thank you for the inspiration! 
27 Jul 17 by member: midgeree13
I have to try the twice baked cauliflower for sure. 
27 Jul 17 by member: ApacheTiger37
So yum! 
27 Jul 17 by member: T8U9
Your welcome! It's awesome. I am getting all of my keto recipes on Pinterest 
27 Jul 17 by member: rpoissonnet

     
 

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