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18 servings
Prep Time:
10 mins
Cook Time:
12 mins
Meal Types:
Breads & Baked Products
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Oatmeal Cookies II

Chewy oatmeal cookies.



  1. Preheat oven to 350 °F (175 °C).
  2. Mix butter, sugar and molasses until creamy.
  3. Add the egg and vanilla and mix until creamy.
  4. Add combined flour, baking soda, cinnamon and salt.
  5. Add oats.
  6. Drop small balls of dough onto ungreased cookie sheet.
  7. Bake for 12 minutes or until light golden brown.
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Nutrition summary:

There are 99 calories in 1 serving of Oatmeal Cookies II.
Calorie break-down: 30% fat, 63% carbs, 7% protein.

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 30
Calories 99
% Daily Values*
Total Fat 3.34g 5%
  Saturated Fat 1.789g 9%
  Polyunsaturated Fat 0.301g  
  Monounsaturated Fat 0.936g  
Cholesterol 19mg 6%
Sodium 57mg 2%
Potassium 20mg  
Total Carbohydrate 15.56g 5%
  Dietary Fiber 0.9g 4%
  Sugars 7.56g  
Protein 1.71g  
Vitamin A 28% Vitamin C 0%
Calcium 7% Iron 58%
of RDI*
(99 calories)
5% of RDI
Calorie Breakdown:
Carbohydrate (63%)
Fat (30%)
Protein (7%)
* Based on a RDI of 2000 calories