Gouda Stuffed Chicken Wrapped in Bacon
Rating:
fatsecret members overall average rating
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Gouda Stuffed Chicken Wrapped in Bacon
This recipe can be a bit on the spicy side, but you can always use less spices for each serving.
Ingredients
Directions
- Pre-heat oven to 350° F (175° C).
- Flatten chicken breasts to 1/4 inch thickness. Combine pepper, garlic powder, paprika and the cayenne together in a small bowl and spread evenly on both sides of the chicken breasts. (This can be rather spicy, if in doubt, use about half of the spice mixture.) Salt to taste.
- Cut the gouda cheese into small peices and place 1 oz of cheese on each chicken breast. Press down firmly and roll the chicken from the narrow end. Wrap each roll in a slice of bacon and secure with a toothpick.
- Melt the butter in a skillet over medium heat. Brown chicken rolls evenly until the bacon starts to get crisp.
- Place the chicken rolls into a baking dish and bake at 350° F (175° C) for 20 minutes. Remove toothpicks prior to serving.
525 members have added this recipe to their cookbook.
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Reviews
My family and I made this last Sunday. I was great. My 15yr old son raved about it. LOL he doesn't know this is part of my diet. Anyhow it went over really well and have had a request to make it again soon. I found it to be very tasty. Some have called it spicy, I am not sure that is a good adjective compared to flavorful.
12 Oct 07 by member: Ski13
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Will be trying this one, it's sounds great!!! It doesn't get better than chicken, cheese or bacon, lol...
05 Oct 07 by member: lorik
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THIS RECIPE IS FOR ATKINS!!! NOT FOR THE GI DIET! Ugh this irritates me sooo much! hahaha sounds absolutely WONDERFUL!!! Will try sometime this week.
04 Oct 07 by member: Reina Estrella
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This recipe sounds delicious and EXTREMELY fattening. Butter, bacon, cheese, frying in butter???????
20 Aug 07 by member: katidid
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lovely! If you don't mind your bacon a bit soggy, covering the baking dish with foilkeeps the chicken moist.
19 Aug 07 by member: helen-uk
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This is also great with chilled cream cheese in the middle of the chicken instead of gouda
04 Aug 07 by member: westie
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This was sooooooooooo good! The only thing I changed was adding a teeny bit of butter in the baking dish before I baked it, and it wasnt dry at all that way! You should try this it is so good!!
02 Aug 07 by member: deezy426
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This is good, I liked it, but it seemed a little dry.
09 Apr 07 by member: magshoel
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I tried this on my family last night and they loved it! Great Recipe!
09 Feb 07 by member: VSWIFT
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Nutrition summary:
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There are 614 calories in 1 serving of Gouda Stuffed Chicken Wrapped in Bacon. |
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Calorie break-down: 55% fat, 1% carbs, 44% protein. |
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Nutrition Facts
Amount Per Serving
Calories
614
% Daily Values*
Total Fat
36.51g
47%
Saturated Fat
16.95g
85%
Trans Fat
0.06g
Polyunsaturated Fat
3.109g
Monounsaturated Fat
12.768g
Cholesterol
218mg
73%
Sodium
704mg
31%
Total Carbohydrate
1.45g
1%
Dietary Fiber
0.2g
1%
Sugars
0.75g
Protein
66.18g
Vitamin D
-
Calcium
231mg
18%
Iron
2.08mg
12%
Potassium
730mg
16%
Vitamin A
144mcg
16%
Vitamin C
3.1mg
3%
31%
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of RDI*
(614 calories)
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Calorie Breakdown:
Carbohydrate (1%)
Fat (55%)
Protein (44%)
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* Based on a RDI of 2000 calories
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